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caramelised saffron pears with honey & pecan nuts

Halved pears cooked in a light caramel syrup - great for a stylish dessert

Gluten free
Contains nuts
Vegetarian
Dairy free

Ingredients:

pear, water, sugar, honey, caramel syrup (sugar, water, flavouring, natural plant extracts, caramel E150b, citric acid), pecan nuts, vanilla, cinnamon, saffron

Nutritional Table:

Serves in pack: 2.3
Serve size: 100g
Avg Quantity
per serve
per 100g
energy
56kJ
56kJ
protein
0.5g
0.5g
fat - total
2.9g
2.9g
fat - saturated
0.2g
0.2g
carbohydrates
25.7g
25.7g
   - sugars
25.7g
25.7g
sodium
2mg
2mg

Saffron pears

Serving Suggestions :

  • Try the pears with an almond or macadamia tart or a classic baked cheesecake.
  • Make a strudel with the pears and vanilla custard, serve with the syrup.
  • Warm pears, top with vanilla ice cream and a rich chocolate sauce.
Copyright ® Vegetali Pty Limited 2006